Results for “Catering”

Neath Port Talbot County Borough Council is seeking to appoint a suitable supplier (person/organisation) to undertake the management and operation of the catering kiosk at the Aquasplash Facility at Aberavon Seafront, Aberavon, Port Talbot in the County Borough of Neath Port Talbot. The Operator is required to enter into an operating agreement and a lease with the Council from a date to be agreed to the 31st March 2030. Full details of the Council’s requirements in relation to the Operating Agreement and Lease are set out in the Invitation to Tender.

Newry, Mourne and Down District Council ('The Council') is seeking to appoint suitably qualified and experienced Operators to provide mobile catering services at popular tourism facilities. The mobile catering service will form a key part of Council's service provision at each facility. Accordingly, the Council expects successful Operators to continuously deliver the highest standards in food quality, presentation, sustainability, and customer service. Paramount within this expectation is well presented catering units and staff, high quality local food and drink, a commitment to sustainable fuel sources and consumables, and punctual and consistent service times. Includes Lots: Lot 1: Lot 1 - Castlewellan Forest Park Lot 2: Lot 2 - Slieve Gullion Forest Park - Pitch A Lot 3: Lot 3 - Slieve Gullion Forest Park - Pitch B Lot 4: Lot 4 - Bloody Bridge Car Park Lot 5: Lot 5 - Tyrella Beach Lot 6: Lot 6 - Spelga Dam - Pitch A Lot 7: Lot 7 - Spelga Dam - Pitch B To access this competition: Registered: Login to https://suppliers.multiquote.com and view the opportunity CA17828. Not registered: Visit https://suppliers.multiquote.com then register and quote CA17828 as the reason for registration. Any queries please contact MultiQuote on 020 3920 8054.

Dumfries and Galloway Council are looking to contract with a supplier who can take on the Repairs and Maintenance to a broad range of commercial catering and/or Refrigeration equipment held within Schools' kitchens across the region along with other council buildings.

Dumfries and Galloway Council are looking to contract with a supplier who can take on the Repairs and Maintenance to a broad range of commercial catering and/or Refrigeration equipment held within Schools' kitchens across the region along with other council buildings.

ESPO is a public sector-owned professional buying organisation offering a comprehensive range of procurement services, including access to over 100 free-to-access framework solutions for the wider public sector. This procurement aims to establish a multi supplier framework to assist customers with outsourcing their catering services and provide customers with procurement consultancy support to assist customers in outsourcing their catering services. The framework is open for use by any “public body” as defined in Section 1 of the Local Authorities (Goods and Services) Act 1970 that also falls within one of the following classifications of user throughout all administrative regions of the UK: • Local Authorities, and certain: o Central government agencies and ministries o NHS and emergency (blue light) services o Schools, academies, colleges and universities o Registered charities o Registered social landlords Organisations likely to be appointed are those with experience of providing outsourced catering services to customers in education, social care and all other public sector sectors, alongside procurement consultants who can assist customers in outsourcing their catering service requirement. The Framework is divided into 4 lots: Lot 1. Education Lot 2. Social Care Lot 3. All Other Public Sector Lot 4. Procurement Consultancy and Contract Management Support for Outsourced Catering Services The objectives and outcomes this framework are intended to achieve are: • Attract market leading suppliers, alongside SMEs, driving competition across the framework. • Offer customers a compliant route to market • To ensure customers have access to a range of support with the inclusion of procurement consultants who can assist with their outsourced catering services requirements. Please refer to the tender documents for further details (including further details on each of the lots) - the closing date for submission of Tenders is 12:0 (12 noon / 12pm) on 16 June 2026. To tender (please proceed to step (e) if an expression of interest has already been completed): (a) Go to https://www.eastmidstenders.org/ (b) Register (if not already registered on ProContract); (c) Search for tender opportunity '704_26' (via "View Opportunities" from the EastMidsTenders Portal); (d) Express an interest; (e) Download the tender documents (from the ProContract Activity summary screen). Any questions or clarifications relating to this tender opportunity should be submitted to ESPO as a message on the eProcurement Portal, once an Expression of interest has been completed.

The renovation of Lowestoft Town Hall is due for completion early 2027 and will generate a really exciting opportunity for an innovative industry professional to provide catering within the building by means of a daily opening café / coffee shop and provision of catering via an event space which will include Weddings / Private Parties and Corporate Functions on an ad hoc basis. This newly renovated building is expected to make a significant impact upon the economic regeneration of the area and will also be the new home for The Registrar's Office and Lowestoft Town Council with an anticipated first year public footfall of circa 100,000. Specification - Initial Expressions of Interest should contain the following information and be submitted on no more than 4 sides of A4: a : Summary of existing business interests or experience. b : Evidence of delivering similar catering contracts with references from recent clients and or case studies demonstrating service quality and reliability. c: Evidence of commitment to provide quality exciting and innovative menu options with a commitment to showcasing local ingredients where possible. d : Ideas on how the Town Hall offer could be differentiated from the offer already. available on the High Street allowing the business to thrive alongside those already in situ. If invited to submit a formal application following expression of interest further, more detailed, information will be required in respect of the above as well as additional information which will include but not be limited to: 1 : A documented Health and Safety Policy plus current Food Hygiene rating from the Food Standards Agency. 2: Risk Assessments for food preparation, storage and service. 3: Evidence of a general commitment to sustainable practices e.g. in relation to reduction of food waste. 4: Ability to demonstrate financial stability and financial controls when operating a business. 5: Evidence of ability to recruit and train qualified chefs and catering staff. 3. Period A contract commencing no earlier than December 2026 with Joint Venture terms tbc. Notes Within your documentation, please provide a copy of your company insurance policy. Expressions of interest will be assessed in terms of business experience and stability, a commitment to quality provision of food and service, the ability to be flexible as the business grows and the ability to work in partnership with the Town Hall for the benefit of its visitors creating a first class truly memorable experience. It is prohibited for prospective contractors/ business partners to contact Lowestoft Town Councillors or staff to encourage or support their interest outside of the prescribed process outlined below.

Contract for Catering at the Sun Pavilion in Harrogate

Provision of meals for schools across Gloucestershire to include the provision of hospitality and cafe facilities at Shire Hall

Darpariaeth cinio ysgol ar draws ysgolion y Sir. Provision of school lunch across the County's schools.

Please note, this is a Pipeline notice only for ESPO contracts that are forecast to be re-procured or new procurement projects that are expected to be undertaken. The details captured are therefore only provided as an estimate, and no further information other than as captured can be provided at this time. For all current ESPO opportunities, please visit https://www.eastmidstenders.org/. ESPO is a trading department of Leicestershire County Council. It is a non-profit making body owned and operated jointly by six local authorities. We provide a catalogue range, providing our customers with access to over 28,000 products that cover all key areas of education and wider public sector requirements. This Pipeline notice is being published to alert the supplier market that ESPO expects to establish a framework for the supply of catering disposables including paper and plastic cups, napkins and serviettes, food and freezer bags, cling film, foil and festive products for the ESPO catalogue, for delivery to the ESPO Distribution Centre, Leicester.

Supply of Commercial Catering Equipment to FM School Kitchens

Supply of Ambient, Chilled & Frozen Foods to FM Catering Services & Other Catering Services

The repair and cyclical maintenance of catering equipment is key to ensuring the Councils catering equipment (e.g. cooking and refrigeration) and ventilation systems are; • maintained to a good standard, in line with warranties • compliant with Health & Safety, regulations and legislation and • maintained in a way that maximises the equipment's natural life and performance East Sussex County Council have a variety of different properties which have kitchen facilities. The majority of properties are schools but also include a number of adult social care and corporate sites. These properties all need their equipment to be serviced annually, and ad hoc repairs carried out to keep the equipment in good working condition.

Durham County Council (DCC) is seeking to secure one strategic partner, following a corporate wide catering review, to deliver catering services across a wide range of public facing venues. The Council currently has 15 customer-facing venues across a diverse portfolio of leisure, cultural, heritage and visitor locations. Existing operational arrangements include internally managed sites and third-party operated venues. This has resulted in a wide range of service approaches and financial profiles, presenting opportunities to enhance service alignment, scale efficiencies and elevate customer experience. The Council has developed a strong vision for this Procurement. Bidders will be invited to propose solutions, throughout the various stages of the procurement process, which align with this vision: 'To deliver a modern, financially sustainable and customer‑focused catering service that enhances the experience of residents and visitors, champions local suppliers and ensures high‑quality and nutritious, venue-appropriate food across in-scope venues.' The procurement will be a multiple stage Competitive Flexible procedure pursuant to the section 20 2(b) of PA23, comprising of 5 stages, including multiple competitive dialogue sessions.