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| Source: | Find a Tender Service (FTS) |
| Notice Type: | Tender notice |
| Buyer: | NATIONAL ARMY MUSEUM |
| Main Category: | Services |
| Procurement Method: | Below threshold - open competition |
| Tender Status: | Open |
| Estimated Value (ex. VAT): | £20,000 |
| Estimated Value (inc. VAT): | £24,000 |
| Release Date: | 15 October 2026 |
| Application Deadline: | 4 November 2026 |
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Methodology 40% Relevant Experience and Capability 35% Overall Price 25% Total 100% Scoring methodology is included in the tender brief document.
The Museum wishes to review its current onsite catering offer and is seeking to appoint a specialist catering advisor to help deliver the Museum's wider vision for supporting commercial development and improving the visitor experience.
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Application Deadline
4 November 2026
20 days left
Estimated Value
£20,000
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| 2 November 2026 |
| Award Criteria: | Methodology 40% Relevant Experience and Capability 35% Overall Price 25% Total 100% Scoring methodology is included in the tender brief document. |
| Procurement ID (OCID): | ocds-h6vhtk-07888b |
| Notice Reference: | 097483-2026 |
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