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| Source: | Find a Tender Service (FTS) |
| Notice Type: | Tender notice |
| Buyer: | Anchor Hanover Group |
| Main Category: | Goods |
| Procurement Method: | Competitive flexible procedure |
| Tender Status: |
| Open |
| Estimated Value (ex. VAT): | £88,375,000 |
| Estimated Value (inc. VAT): | £106,050,000 |
| Release Date: | 18 August 2026 |
| Application Deadline: | 27 November 2026 |
| Enquiry Deadline: | 6 November 2026 |
| Procurement ID (OCID): | ocds-h6vhtk-066b91 |
| Notice Reference: | 078400-2026 |
All 2 notices for this procurement, oldest first.
Supply of Food Service- Frozen, Ambient, Chilled and Fresh
Supply of Food Service- (Multiple Lots)
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nchor intends to appoint one bidder per lot, as detailed below, suppliers can bid for more than one lot. The successful bidders will be responsible for delivering the following: Lot 1- Fresh Supply of Dairy, Bakery, Fruit, Vegetables, Meat, Fish (Frozen) Lot 2- Frozen Ambient and Chilled Supply of Food Lot 3- Commercial Supply of Goods (Cafe/Restaurant) The successful bidders will be required to provide National coverage. (Mainland England only, refer to document “Location List”)
Supply of Fresh Dairy, Bakery, Veg, Fruit, Meat, Chicken and Fish into Care Homes, Villages and Independent Living Locations across mainland England. Please refer to the tender documentation for further information. https://anchor.my.site.com/s/Welcome
Contract period: 31 March 2027 → 31 March 2030
Supply of Frozen, Ambient and Chilled goods into Care Homes, Villages and Independent Living Locations in mainland England.
Contract period: 31 March 2027 → 31 March 2030
This is for the commercial operation within the Cafes/Restaurants at the Villages/Independent Locations. We will not only require support on products/pricing but supplier expertise on how best to add value.
Contract period: 31 March 2027 → 31 March 2030
Document pack· 1 file
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Application Deadline
27 November 2026
56 days left
Estimated Value
£88,375,000
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