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| Source: | Find a Tender Service (FTS) |
| Notice Type: | Award notice |
| Buyer: | University of Exeter |
| Main Category: | — |
| Procurement Method: | Below threshold - without competition |
| Tender Status: | Closed |
| Estimated Value (ex. VAT): | Not specified |
| Release Date: | 6 August 2026 |
| Application Deadline: | — |
| Procurement ID (OCID): | ocds-h6vhtk-06dd39 |
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Awarded to
| Award status: | Active |
The major workstream is Save the Flavors (STF) - the flagship project for NCIT (cross sector). STF is designed to increase the relevance of the climate crisis to people’s everyday lives by highlighting the impact of climate change on natural ingredients, flavours, and the communities. The purchased services are from M&C Saatchi, the key partner on the project for creative content and managed third party production of the products and social media content.
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| 074516-2026 |