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| Source: | Find a Tender Service (FTS) |
| Notice Type: | Award notice |
| Buyer: | UNIVERSITY OF EAST ANGLIA |
| Main Category: | — |
| Procurement Method: | Direct award |
| Method Rationale: | To maintain operational efficiency and consistency across campus catering services while supporting established processes, pricing, and service delivery. Transitioning to alternative supplier at this time would require disproportionate cost and resource, with potential disruption to service continuity and financial stability. |
| Tender Status: | Closed |
| Estimated Value (ex. VAT): | Not specified |
| Release Date: | 27 May 2026 |
All 2 notices for this procurement, oldest first.
Grocery, Frozen and Chilled
Grocery, Frozen and Chilled
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Awarded to
| Award value: | £1,416,666 |
| Award status: | Pending |
The supply of grocery provisions, comprising a range of frozen and chilled food products, to support the operation of the University's in-house catering outlets.
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| Contract Start Date: | 7 June 2026 |
| Contract End Date: | 7 June 2028 |
| Contract Duration: | 2.0 years |
| Procurement ID (OCID): | ocds-h6vhtk-06a54b |
| Notice Reference: | 049339-2026 |