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| Source: | Find a Tender Service (FTS) |
| Notice Type: | Award notice |
| Buyer: | Agriculture and Horticulture Development Board |
| Main Category: | Services |
| Procurement Method: | Below threshold - unknown |
| Tender Status: | Closed |
| Estimated Value (ex. VAT): | Not specified |
| Release Date: | 11 May 2026 |
| Application Deadline: | — |
| Contract Start Date: | — |
All 2 notices for this procurement, oldest first.
Healthier baskets and the role of Red Meat
Healthier baskets and the role of Red Meat
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Awarded to
| Award value: | £83,333 |
| Award decision date: | — |
| Award status: | Active |
Phase 2 work for development of a new report aimed at enabling retailers to both increase their awareness of the key insights into the value of red meat for consumers and the opportunities to drive better baskets that contain primary red meat.
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| Contract Duration: | NaN years |
| Procurement ID (OCID): | ocds-h6vhtk-069569 |
| Notice Reference: | 042879-2026 |