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| Source: | Contracts Finder |
| Notice Type: | Award notice |
| Buyer: | Nottingham University Hospital NHS Trust |
| Main Category: | Goods |
| Procurement Method: | Call-off from a dynamic purchasing system |
| Tender Status: | Closed |
| Estimated Value (ex. VAT): | £2,154,616 |
| Release Date: | 30 April 2026 |
| Application Deadline: | 19 April 2026 |
| Contract Start Date: | 19 April 2026 |
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Awarded to
| Award value: | £2,154,616 |
| Award decision date: | 20 April 2026 |
| Award status: | Active |
Supply of Meat and Poultry to Central Production Unit for patient meals preparation. Additional information: A further competition was undertaken using the NHS Supply Chain Fresh Food DPS (Reference: 2022/S 000-020877, Lot 2 - Fresh Meat, Poultry and Fish).
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Pipeline status
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Application Deadline
19 April 2026
Closed
Estimated Value
£2,154,616
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Book a free consultation →| Contract End Date: |
| 19 April 2030 |
| Contract Duration: | 4.1 years |
| Procurement ID (OCID): | ocds-b5fd17-bdffe799-5ec7-49b5-981d-3cf39a15232c |
| Notice Reference: | 122b9832-7dce-408f-8577-e25e687f1323-895479 |