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| Source: | Find a Tender Service (FTS) |
| Notice Type: | Award notice |
| Buyer: | Food Standards Agency |
| Main Category: | Services |
| Procurement Method: | Open procedure |
| Tender Status: | Closed |
| Estimated Value (ex. VAT): |
Awarded to (2 suppliers)
| Award value: | £45,980.5 |
| Award decision date: | — |
| Award status: | Active |
To address this evidence gap, we are inviting tenders to carry out a survey of E. coli, Campylobacter, Salmonella and AMR on frozen chicken meat on retail sale in the UK. The survey should include UK-produced and imported frozen chicken. We anticipate that the survey will be in two Lots: Lot 1. Survey design, sample collection at retail and transportation to the testing laboratory Lot 2. Microbiological testing, data analysis and reporting.
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| Release Date: | 30 September 2025 |
| Application Deadline: | — |
| Contract Start Date: | — |
| Contract End Date: | — |
| Contract Duration: | NaN years |
| Procurement ID (OCID): | ocds-h6vhtk-051eb8 |
| Notice Reference: | 060818-2025 |
All 4 notices for this procurement, oldest first.
A survey of E. coli, Campylobacter, Salmonella and AMR on frozen imported chicken meat on retail sale in the UK
A survey of E. coli, Campylobacter, Salmonella and AMR on frozen imported chicken meat on retail sale in the UK
Survey of E. coli, Campylobacter, Salmonella & AMR on frozen chicken
Survey of E. coli, Campylobacter, Salmonella & AMR on frozen chicken
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