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| Source: | Find a Tender Service (FTS) |
| Notice Type: | Tender notice |
| Buyer: | Food Standards Agency |
| Main Category: | Services |
| Procurement Method: | Below threshold - open competition |
| Tender Status: | Closed |
| Estimated Value (ex. VAT): | £60,000 |
| Estimated Value (inc. VAT): | £72,000 |
| Release Date: | 29 July 2025 |
| Application Deadline: | 26 August 2025 |
| Award Criteria: | Technical criteria - 80% Commercial criteria 20% Full details in the tender specification |
| Procurement ID (OCID): | ocds-h6vhtk-0567ba |
| Notice Reference: | 043724-2025 |
All 2 notices for this procurement, oldest first.
Review of analytical methods for cell cultivated products
Review of analytical methods for cell cultivated products
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Awarded to
| Award status: | Active |
Technical criteria - 80% Commercial criteria 20% Full details in the tender specification
Tenders are invited to carry out a review of laboratory testing methods which should: 1. Build on previously published research and complement the work and learning of the FSA on CCPs. 2. Identify and evaluate potential analytical methods for the detection, identification and quantification of CCPs. - Consider the traceability of current and emerging CCPs, and differentiation from other proteins using analytical methods e.g. genomic or proteomic approaches - Consider emerging analytical methods and technologies - Consider the requirements for associated tools e.g. databases, reference materials 3. Identify knowledge gaps and discuss limitations and challenges relating to the analytical methods identified, including practicality and cost. 4. Offer recommendations on analytical methods to inform the evidence base.
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Pipeline status
Not addedImports the contract into your BidWriter pipeline · Qualify before you commit to bid
Application Deadline
26 August 2025
Closed
Estimated Value
£60,000
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