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| Source: | Contracts Finder |
| Notice Type: | Award notice |
| Buyer: | Sheffield Hallam University |
| Main Category: | Goods |
| Procurement Method: | Open procedure (above threshold) |
| Tender Status: | Closed |
| Estimated Value (ex. VAT): | £400,000 |
| Release Date: | 24 April 2023 |
| Application Deadline: | 5 October 2022 |
| Contract Start Date: | 8 March 2023 |
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Awarded to
| Award value: | £400,000 |
| Award decision date: | 15 November 2022 |
| Award status: | Active |
Sheffield Hallam University currently has 2 campuses with several catering sites at each campus. This is a strategic project which will provide efficiency and experience benefits across the organisation for students, staff, and visitors who purchase goods and services at catering outlets on campus. At its peak Catering Services process up to 800,000 transactions per year, with up to 7,000 in a single day. This is a project which will prioritise improving customer and user experience for tens of thousands of unique customers each year. This project particularly focuses on the 'Infrastructure' and 'financial sustainability' strategic themes from the latest university plan. We are seeking to procure both catering hardware and software. There is a requirement for this contract to work flexibly over the term of the agreement in order for us to purchase new equipment as well as moving hardware from site to site. In addition to catering software and hardware, we are also keeping the payment terminals of the wider university within the scope of this project
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Application Deadline
5 October 2022
Closed
Estimated Value
£400,000
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Book a free consultation →| Contract End Date: |
| 30 June 2031 |
| Contract Duration: | 8.4 years |
| Procurement ID (OCID): | ocds-b5fd17-864a9dd8-6028-4998-a716-2c53204b5936 |
| Notice Reference: | 1f6429e5-d02c-46dd-b166-fd9e760614d9-638708 |