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| Source: | Contracts Finder |
| Notice Type: | Award notice |
| Buyer: | FSA |
| Main Category: | Services |
| Procurement Method: | Other - |
| Tender Status: | Closed |
| Estimated Value (ex. VAT): | £29,500 |
| Release Date: | 8 September 2023 |
| Application Deadline: | 4 July 2023 |
| Contract Start Date: | 23 July 2023 |
| Contract End Date: |
All 2 notices for this procurement, oldest first.
Social Research WP1 Making Food Better - Food Manufacturers Qualitative research
Social Research WP1 Making Food Better - Food Manufacturers Qualitative research
Earlier notices predate the Procurement Act 2023 (commenced 24 Feb 2025) and therefore don't carry UK1–UK17 codes.
View Original Notice
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Awarded to
| Award value: | £29,500 |
| Award decision date: | 16 August 2023 |
| Award status: | Active |
The Food Standards Agency (FSA) Northern Ireland Dietary Health team would like to commission a qualitative research project with food manufacturers as part of the Making Food Better (MFB) programme.
Pipeline status
Not addedImports the contract into your BidWriter pipeline · Qualify before you commit to bid
Application Deadline
4 July 2023
Closed
Estimated Value
£29,500
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Book a free consultation →| 16 February 2024 |
| Contract Duration: | 7 months |
| Procurement ID (OCID): | ocds-b5fd17-5dc08809-7363-4caa-8d8b-2b4b14d01924 |
| Notice Reference: | 1e398cfa-c0b3-4bb2-9621-05f2e010e842-678969 |