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| Source: | Contracts Finder |
| Notice Type: | Tender notice |
| Buyer: | DEPARTMENT FOR ENVIRONMENT FOOD & RURAL AFFAIRS |
| Main Category: | Services |
| Procurement Method: | Competitive quotation (below threshold) |
| Tender Status: | Closed |
Pipeline status
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Application Deadline
12 January 2024
Closed
Estimated Value
£40,000
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Book a free consultation →| Estimated Value (ex. VAT): | £40,000 |
| Release Date: | 5 December 2023 |
| Application Deadline: | 12 January 2024 |
| Contract Start Date: | 24 January 2024 |
| Contract End Date: | 20 April 2024 |
| Contract Duration: | 3 months |
| Procurement ID (OCID): | ocds-b5fd17-cbef6462-4360-4655-bca5-e166c8d19afe |
| Notice Reference: | cfacc57b-cb81-4217-963c-6a9ec1ae7672-703931 |
All 2 notices for this procurement, oldest first.
AHDB Exports Stand (joint with HCC) - Annual Meat Conference, Nashville, 18 - 20 March 2024
AHDB Exports Stand (joint with HCC) - Annual Meat Conference, Nashville, 18 - 20 March 2024
Earlier notices predate the Procurement Act 2023 (commenced 24 Feb 2025) and therefore don't carry UK1–UK17 codes.
View Original Notice
Access the full notice on the official portal
Awarded to
| Award value: | £43,000 |
| Award decision date: | 24 January 2024 |
| Award status: | Active |
This contract is for the AHDB & HCC stand build at the Annual Meat Conference 2024 based in Nashville, Tennessee. The stand measures 10ft by 36ft, a total floor-space of 360 sqft, with 2 open sides. The objective of the stand is to provide a platform for meat producers to create new business relationships with international meat buyers and promote products in the US market. AHDB Exports are part of AHDB (the Agriculture, Horticulture Development Board) and based in England. We are a non-departmental Government public body working to promote (Beef, Lamb & Pork) both at home and abroad. The stand at the event will be joint with HCC, Hybu Cig Cymru - Meat Promotion Wales. This is the industry-led organisation responsible for the development, promotion, and marketing of Welsh red meat.
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