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| Source: | Contracts Finder |
| Notice Type: | Award notice |
| Buyer: | DEPARTMENT FOR ENVIRONMENT FOOD & RURAL AFFAIRS |
| Main Category: | Services |
| Procurement Method: | Single tender action (below threshold) |
| Tender Status: | Closed |
| Estimated Value (ex. VAT): | £55,000 |
| Release Date: | 15 December 2023 |
| Application Deadline: | 12 December 2023 |
| Contract Start Date: | 1 January 2024 |
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Awarded to
| Award value: | £60,000 |
| Award decision date: | 12 December 2023 |
| Award status: | Active |
The one month campaign, will incorporate renowned chefs to create world-class dishes using premium British products with the theme of nutritional balanced and sustainable diet. The campaign will be showcased across print, web and social media channels including high-quality visual and video in Hong Kong.
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Pipeline status
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Application Deadline
12 December 2023
Closed
Estimated Value
£55,000
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Book a free consultation →| Contract End Date: |
| 31 March 2024 |
| Contract Duration: | 3 months |
| Procurement ID (OCID): | ocds-b5fd17-4960c616-4a80-4cad-b507-1a5605072898 |
| Notice Reference: | 4e7a082a-2db3-4862-80ba-05f7135e5a0a-707448 |